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Classic Texas Caviar

Don't bother with soaking and cooking beans for Classic Texas Caviar - the canned variety works well. But skip the bottled dressing, and take a little...

Author: USA WEEKEND columnist Pam Anderson

Hot Onion Dip

This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant...

Author: Tracie Smothers Stephens

Sweet and Sour Kielbasa

Kielbasa sausage is bathed in a sweet and sour sauce for maximum flavor! This snack has been a hit at every party I've served it at.

Author: THEO72

Roasted Portabello Mushrooms with Blue Cheese

Meaty portabellos are topped with blue cheese. Great as an appetizer, or build a burger with crusty rolls, red onion slices, lettuce and tomato. I chopped...

Author: dimples

Shrimp Tempura

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Author: SHERRY_G

Beer Cheese Fondue

Unbelievable cheese fondue that will disappear in a minute! Serve with cubes of French bread.

Author: MARNIKINS

Firecracker Crackers

These spicy crackers are great with a salad, dips, or chili!

Author: DOEYE

Quick Pickled Eggs and Beets

Easy and simple way to make pickled beets and eggs. You can double the recipe for larger gatherings. This is my late grandmother's recipe and everyone...

Author: Cathy Swanson

Marinated Cheese

This is a very colorful and tasty appetizer. Because it has such a stunning presentation, it is a great appetizer for the holidays. I take this to every...

Author: trish555

Artichoke Spread

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Author: SARAHSUE

Ham and Asparagus Bundles with Hollandaise Sauce

Asparagus wrapped in ham and topped with hollandaise sauce is the perfect appetizer for any special occasion or meal.

Author: Soup Loving Nicole

Cherry Pepper Poppers

Fresh Hot cherry peppers stuffed with prosciutto and provolone cheese then soaked in olive oil.

Author: technician

Greek Layer Dip

A five-layer dip with all the flavors of the Mediterranean, and it's pretty, too!

Author: k8e204

Grandma Jensen's Nuts and Bolts

My Grandma Jensen used to make this spicy snack at Christmas every year, and she always made several batches so she could give plenty away and still serve...

Author: Hawkified

Spicy Bean Salsa

Serve with tortilla chips. Very addicting!

Author: Susan Navarrete

Beef Samosas

Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose....

Author: sassyangelkiwi Donna-Maree Aus

Rye Bread Boat Dip

This is a rye bread boat dip.

Author: Chef BFranks

Fantastic Crab Dip

This recipe can be served hot or cold with a variety of different crackers or bread. It can be placed in a loaf of hollowed out sourdough bread; the bread...

Author: Lynn Clarke

How to Make Cheese Sticks

These super-simple breadsticks are easy, cheesy, and there's no dough to make because we're going to use frozen puff pastry for this. They're very cool...

Author: Chef John

Venison Jerky

This is the best jerky recipe I have found! You can use either ground venison or beef!

Author: LANDRO23

Tasty Seasoned Oyster Crackers

A wonderful seasoned oyster cracker recipe similar to others, but with different quantities and ingredients. So great as a snack or on salads. My kids...

Author: JulieCC

Deep Fried Asparagus

This is a fancier version of the other fried asparagus on here, and is more like an appetizer. Serve with Ranch dressing for dipping.

Author: cookinkatie

Rye Bread Party Pizzas

Very easy little pizzas to make -- my family counts on them for New Year's Eve! This recipe uses plenty of melted cheese, a dash of Worcestershire sauce...

Author: DREW810

Baked Brie with Caramelized Onions

I got this recipe from my boyfriend's sister. It is absolutely amazing, and very easy to do. Spend a little bit of time preparing, and a lot of time enjoying!...

Author: KMKLANG

Quick and Easy Taco Dip

This is a quick and easy taco dip that everyone is sure to love!! Better make a double batch, because this will go quickly! Increase the amount of salsa...

Author: FROGGLADIE

Herbed Cheese Puffs

Filled with a savory cheese and herb mixture, these puffy biscuits are simple, delicious and make a great party appetizer. I have made these for years...

Author: KAYLEEW

Easy Liver Pate

This is a favorite passed down to me from my mom. We have it at family gatherings and this year I'm taking it to the Super Bowl party. Seasonings may be...

Author: DANI706

Slow Cooker Cocktail Wieners

Affordable, delicious and easy to make! Perfect for taking to gatherings or for those sports events and little fingers can't get enough of them!

Author: Jewels

Chef John's Salmon Cakes

I'm using canned salmon for this delicious recipe. Every grocery store carries it, and canned salmon is almost always wild salmon. I'm not going to go...

Author: Chef John

Homemade Chex® Party Mix

This homemade snack mix recipe my mom has had since it originated in the 1940s. This was always a holiday favorite at our house. So much better than the...

Author: Wick of Twizt

Zippy Cranberry Cheddar Spread

This zesty spread is a holiday hit! It's easy to make and tastes even better the day after you make it. Serve with crackers or slices of baguette. This...

Author: K. Waid

Crispy Chicken Strips

This is the best chicken recipe. My husband and children ask for this over and over again.

Author: DDICKERSON

Skinny Seven Layer Dip

The traditional 7 layer dip can be rather fattening, so here is a fresher, lighter alternative. It requires a tad more work, but I assure you it is worth...

Author: LED87

Green Bean Bundles

Steamed and then baked, these scrumptious green beans take on great flavor, because they are wrapped in bacon and bathed in a savory sauce. This recipe...

Author: JESSICABAZEMORE

Chef John's Shrimp Toast

While virtually unknown compared to most other popular fried party snacks, these shrimp toasts are easy to make and every bit as delicious, and addictive,...

Author: Chef John

Lamb Meatballs

This is a great alternative to regular meatballs. I have served these many times at cocktail parties, and they have always been a hit! The sauce adds a...

Author: Kathy Bezemes Walstrom

Mexican Street Corn Dip

Great use for sweet summer corn. Serve with tortilla chips.

Author: Ashley Wellner's Kitchen

Cheesy Spinach Squares

My mother used to make these for Thanksgiving and Christmas. They are easy to make and is great for holiday meals. You will love this recipe even if you...

Author: Dave

Roasted Garlic Bread

A very easy recipe for garlic bread that is made with roasted garlic, butter and Parmesan cheese.

Author: Dana

Wild Mushroom Puff Pastry

If you love mushrooms, this is your recipe. Elegant and easy!

Author: Susan

Artichoke and Crab Spread

I bought a similar spread at the grocery store a while back, and I thought that I could do it better and cheaper myself. You can use imitation crab, instead...

Author: Joanne

Crab Spread I

An easy, but filling appetizer for your next party. Serve with small serving knife over assorted crackers.

Author: L. Gerken

Cucumber Mango Salsa

This is a salsa my friend from Trinidad taught me when I was in the navy. We serve this at all Super Bowl parties and picnics in our family! Delish!

Author: Chrissy

Spicy Mexican Cream Cheese Dip

A budget-friendly Mexican cream cheese dip that serves many. No mayo. No sour cream. Serve with tortilla chips or crackers.

Author: Jen Ciemiewicz

Easy Pepperoni Pizza Muffins

Super easy mini pizzas - delicious and done in 20 minutes or less!

Author: Johnna

Devils on Horseback

A family favorite my uncle makes. They are a wonderful balance between salty and sweet, with a combination of crispy, chewy, and crunchy textures. My family...

Author: swedishmilk

Pickled Sausage

A convenience store treat that you can make in your own home. Cooked smoked sausage is pickled in a red brine for an irresistible indulgence.

Author: Mike

Spicy Mango Salsa

This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips!...

Author: TDAVIN

Pesto Cream Cheese Dip

Quick and easy! 2 ingredients + 25 minutes = yummy. You may use pre-made pesto from the store, or you can make your own (preferred) using one of the recipes...

Author: lil deb

Ground Beef Jerky

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Author: Anonymous